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    Meat Tenderizer

    $27.95 $55.90
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    FAQs

    Yes, the stainless steel meat tenderizer is versatile and can be used to tenderize a wide variety of meats, including beef, lamb, chicken, steak, and fish. Its needle design makes it suitable for multiple purposes in the kitchen.

    The meat tenderizer is constructed with durable materials, including ABS and stainless steel, which ensures longevity. With proper care and usage, it should last for an extended period, reducing the need for frequent replacements.

    Yes, cleaning the meat tenderizer is straightforward. It can be hand washed with warm water and a mild detergent. After washing, be sure to rinse and dry it immediately. This easy-to-clean design makes it a practical choice for busy kitchens.

    By using the stainless steel meat tenderizer at home, you can save money compared to purchasing more expensive pre-tenderized cuts of meat from the store. Tenderizing tougher cuts of meat yourself allows you to choose more affordable options while achieving the desired tenderness and flavor.

    If you have any questions, concerns, or issues with our immersion blender, please don't hesitate to contact our customer support team. You can reach us support@biscuitbaker.com during our business hours, and our knowledgeable team will be happy to assist you.

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